| Champagne & Sparkling Wine |
| |
| Milan Restaurant House White Champagne |
Glass 175ml |
£4.95 |
| (France) |
Bottle |
£28.50 |
An elegant, dry, light bodied champagne with good acidity
and fragrant fruit |
|
| |
|
|
| Milan Restaurant House Rose Champagne |
Glass 175ml |
£6.50 |
| (France) |
Bottle |
£35.00 |
| A fine quality Rose Champagne. Delicate and well balanced |
|
| |
|
| Taittinger Brut Reserve |
| (France) |
£41.50 |
| Pale straw in colour with a light and delicate nose, with hints of biscuit and brioche |
|
| |
|
| Taittinger Brut Rose |
|
| (France) |
£44.50 |
| Fresh & youthful with an intense fruit Bouquet showing hints of cherry & wild raspberry. The palate is full bodied & finishes with crisp elegance |
| |
| Veuve Clicquot Brut |
| (France) |
43.50 |
| This is full-bodied style of Champagne packed with fresh citrus fruits and nuances of baked bread and orange blossoms. |
|
| |
|
| Bollinger Special Cuvée |
|
| (France) |
43.00 |
| Always deep and firm, Bollinger was first to make Bucks Fizz in the 1920s |
|
| |
|
| Laurent Perrier Cuvee Rose Brut |
|
| (France) |
£49.50 |
| The contact of the skins with the juice during fermentation results in a fresh, fruity style with body and taste |
| |
| Cuvee Dom Perignon Vintage 1995/97 |
| (France) |
£120.00 |
| The wine is both soft and deep with a backbone of steel concealed in a luscious velvet glove |
|
| |
|
| Krug Grand Cuvee |
|
| (France) |
£160.00 |
| One whiff and you know this is serious stuff. Complex nose of biscuity, toasty berry-fruit with a touch of honey coffee and spices. The finish is super long and full of clean lemony and apples flavours. |
|
| |
| |
| White Wine |
| |
| ITALY |
| |
| Terra Cortesi Marche Bianca - Moncaro Marche Bianco |
| (Italy) |
Glass 175ml |
£3.00 |
| Medium dry white wine. Very well balanced. Made from Trebbiano & Verdicchio grapes on the Adriatic coasts of Marche. |
Bottle |
£11.95 |
| |
| |
| Verdicchio Classico DOC |
| Brilliant straw colour with green tints, a fresh & fruity bouquet with hints of citrus & full-bodied fresh palate. |
£16.00 |
| |
| |
| Frascati Superiore DOC 2002 |
| Soft but charged with nutty, citrus fruit flavour. Light body, clean & refreshing. |
£16.95 |
| |
| |
| Pinot Grigio San Antonio2001/03 |
| Crisp, aromatic & wonderfully complex wine. Light green colour. It has a fruity, flowery bouquet. Surprisingly full-bodied with an excellent structure |
£17.50 |
| |
| |
| Gavi Del Comune di Gavi 2001 |
| Soft textured dry wine with a honey rich flavour & long finish. |
£23.50 |
| |
| |
| FRANCE |
| |
| Macon Village Labouré Roi 2000/04 |
| Delicious, thirst quenching & easy to drink. Floral aromas & tropical fruit. Soft but with good acidity. |
£16.50 |
| |
| |
| Sancerre Domaine Millet 2000/05 |
| Dry, crispy citrus fruits. Excellent with seafood. |
£26.00 |
| |
| |
| Pouilly Fuisse AC E. Chandesais 2002/04 |
| Delicate nose of pineapple, lemons and rose petals. The palate is crisp yet full, with restrained oak flavours coming through on the finish . |
£29.50 |
| |
| |
| Chablis 1er Cru Labouré Roi 2000/04 |
| Delicious, thirst quenching & easy to drink. Floral aromas & tropical fruit. Soft but with good acidity. |
£33.00 |
| |
| |
| Puligny Montrachet E. Chandesais |
| Full bodied chardonnay with hints of hazelnut, almond & honey. |
£36.00 |
| |
| |
| SPAIN |
| |
| Rioja Blanco Azabache 2004 |
| Made from the Viura grape, which is fermented in new oak barrels, this distinct dry white Rioja is well balanced, fresh and lively with an aroma of lemons and vanilla, finishing with a creamy texture and crisp acidity. |
£13.95 |
| |
| |
| ARGENTINA |
| |
| Avanti Chenin Torrontes S. Juan |
| Summer fruits, slightly oaky finish |
£14.50 |
| |
| |
| AUSTRALIA |
| |
| Peter Lehmann Chenin Blanc |
| Clean & crisp with aroma of pears & grapes |
£15.00 |
| |
| |
| Brown Brothers Chardonnay |
| An elegant, stylish wine with aromas of fresh peaches & citrus. |
£18.50 |
| |
| |
| NEW ZEALAND |
| |
| White Haven Sauvignon Blanc |
| An excellent example. Dry & crisp with masses of gooseberry fruit flavour. |
£18.00 |
| |
|
| |
|
| Cloudy Bay Sauvignon Blanc |
|
| Fresh gooseberry’s nose. Off dry light medium bodied. A richer style of Sauvignon Blanc |
£35.50 |
| |
|
| |
|
| SOUTH AFRICA |
|
| |
|
| Boschendal Sauvignon Blanc |
|
| Citrus & freshly cut grass. Creamy texture for a dry white |
£20.50 |
| |
|
| |
|
| USA (CALIFORNIA) |
|
| |
|
| Cougars Moon Chardonnay |
|
| Slightly oaked but stills retains classic Chardonnay smoothness. |
£17.00 |
| |
|
| |
|
| CHILE |
|
| |
|
| Rothschild Mapa Chardonnay |
|
| Rich calorific nose of tropical Chardonnay fruit.. The palate is soft, weighty, nutty & spicy. Very clean finish |
£18.50 |
| |
|
| |
|
| Montes Alpha Chardonnay |
|
| Golden in colour with a concentration of fruit & complexity of character. |
£29.50 |
| |
|
| |
| |
| Red Wine |
| |
| |
| Terre Cortesi IGT - Moncaro Marche Rosso |
175ml glass |
£ 3.00 |
| Medium body red. Well balanced. Deep colour. Made from Montepulciano & Sangiovese grapes on the Adriatic coasts of Marche |
bottle |
£11.95 |
| |
| |
| Nero D’ Avola Sicily |
| A tremendously characterful red made from 100% Nero d’Avola grape. Soft, approachable & easy to drink. Packed with red berry fruits. Flavour, perfect with pasta or great on its own |
£14.95 |
| |
| |
| Chianti Flask D.O.C. |
£17.50 |
| Presented in the traditional wicker flask, & grown in the Classico region of Chianti. Ruby colour, medium bodied, & full of juicy cherry fruit. |
| |
| |
| Nebbiolo D’Alba DOC Ascheri Langhe 1997/2005 |
£20.50 |
| A wine with a supple structure, soft fruit & obvious charm. On the nose meaty, vanilla, violets & tar. Good tannin & acidity |
| |
| |
| Morellino di Scansano Tempo |
£28.50 |
| Delicious, scented, Sangiovese based red from the Tuscan Maremma, on the coast. This warm, sunny wine reflects the climate here, where vineyards face onto the mediterranean, basking in sunshine and protected from cloud by the mountains behind. A supple, juicy Sangiovese with velvety tannin. |
| |
| |
| Amarone della Valpolicella Classico DOC 2001 |
£40.50 |
| A magnificent single vineyard Amarone. The vineyard itself lies on a steep, south-facing limestone slope, but only the healthiest, ripest Corvina, Rondinella and Molinara grapes are harvested for the production of this wine. These selected grapes are dried on straw mats until they have lost 30% of their original weight and have become super-concentrated. The wine is then fermented and matured in old oak barrels for 4 years before release, producing a smooth, rich, complex wine |
| |
| |
| Barolo DOC 1999 |
£46.50 |
| A robust wine, with a deep, rich colour. It’s matured for up to 7 years in oak casks & still requiring time to reach full maturity in bottle |
| |
| |
| Brunello di Montalcino DOCG 1998/04 |
£53.50 |
| Power is the first word that comes to mind when drinking Brunello. This wine is full bodied, red, complex in tannin & austere. Ideal with rich meat dishes or on its own, as meditation. |
| |
| |
| FRANCE |
| |
| Pinot Noir Vin the Pays d’Oc - Rothschild 2002/4 |
£16.95 |
| Light red, vibrant ruby garnet colour. A seductive smoky nose with dark berry fruit. Soft and juicy on the palate. |
| |
| |
| Chateauneuf Du Pape 2001 - Le Sang des Pierres Vin |
£27.00 |
| Deep brick red colour., plummy nose & spicy on the palate. |
| |
| |
| Baron Philippe De Rothschild - Paulliac AC 1997/98 |
£26.00 |
| Aromatic nose full of vanilla spice & blackcurrant fruit, ripe concentrated fruit flavour & grippy tannin, long finish. |
| |
| |
| Chateau La Rose Pourret 1998 - ST. Emilion Grand Cru |
£27.50 |
| ST. Emilion wines are the quickest maturing of all the quality regions of Bordeaux. Medium full red made by 80% Merlot & 20% Cabernet Sauvignon grapes. Ideal with meat dishes or alone. |
| |
| |
| Chateau Grand Puy Ducasse - Fifth Cru Paulliac 1996 |
£50.00 |
| The property has 45 hectares of well-sited vineyards, one parcel on a gravel plateau near Batailley, & another adjacent to Lafite-Rothschild & Mouton-Rothschild. It is matured in oak casks (30% new) for 18 months before being bottled. A mid-weight Paulliac that displays good depth of fruit & is usually drinkable 5 years after the vintage. |
| |
| |
| Chateau Haut Brion 1988 - Pessac, Graves Premier Cru Classe |
£195.00 |
| Haut Brion is located in the bustling suburb of Pessac on the outskirts of Bordeaux. This 45 hectare 1st growth property was the only property outside the Medoc & Sauternes to be included in the 1855 classification. Vivification includes approximately 22 months wood ageing, 100% new oak. Haut Brion is characterised by its seductive perfumes, harmony & elegance & its ability to age with grace & dignity. The best vintage can take up to 20 years to open up fully & will continue improving for up to 50 years, & sometimes even longer. |
| |
| |
| SOUTH AFRICA |
| |
| Rocheburg Pinotage |
£15.50 |
| Deep ruby red. High in tannin & flavour |
| |
| |
| SPAIN |
| |
| Rioja Crianza Valserrano |
£19.50 |
| Soft medium bodied red, vanilla overtones fill out the warm fruit on the nose, & oak broadens the palate |
| |
| |
| Rioja AzabacheGran Reserva 1998 |
£25.00 |
| Soft, medium-bodied, cherryish Rioja. Vanilla overtones fill out the warm fruit on the nose & oak broadens the palate. Very smooth & versatile |
| |
| |
| AUSTRALIA |
| |
| Brown Brothers Tarrango |
£15.50 |
| Very light & fruity, similar to Beaujolais |
| |
| |
| Brown Brother Barbera |
£16.50 |
| A lively wine that exudes fragrant & elegant aromas of blackberry & cassis. Hints of liquorice & a hint of oak |
| |
| |
| Brown Brothers Shiraz |
£17.50 |
| Big, full bodied, almost spicy red wine with a long finish |
| |
| |
| CHILE |
| |
| Puenta Del Inca Cabernet Sauvignon |
£14.50 |
| Typical cabernet sauvignon, full of blackcurrant flavours |
| |
| |
| Rothschild Mapa Merlot |
£20.50 |
| Dark garnet / blackcurrant colour. On the nose plums, dark berry fruit & oak. Medium bodied. Soft & plummy. |
| |
| |
| Montes Alpha Merlot 1998/2000 |
£29.50 |
| Handsome ruby-red colour. Outstanding fruit, with a noseful of red berries, black cherry, black pepper, hints of tobacco. These elements come through on the palate, revealing a full-bodied wine. In mid palate is round and velvety with an added touch of vanilla and toast, followed by a long and smooth finish. Very, very elegant. |
| |
| |
| ARGENTINA |
| |
| Terrazas Reserva Malbec |
£16.50 |
| Deep violet red in colour. On the nose it is brimming with red fruit, sour cherries, dry plums, raisins and permeated by delicate floral scents with touches of vanilla and caramel. |
| |
| |
| LEBANON |
| |
| Chateau Musar 1998/00 |
£31.00 |
| A big, warming complex wine with a hint of damson fruit & pepper. |
| |
| |
| Rose Wine |
| |
| |
| Cougars Moon White Zinfandel |
£16.00 |
| Lots of jammy, red berry fruit. An increasingly recognisable and popular grape variety |
| |
| |
| Sweet Wine |
| |
| |
| Brown Brothers Orange |
100ml glass |
£ 3.00 |
| Muscat & Flora |
bottle |
£9.95 |
| A white wine with flavours of citrus & stone fruit with a fresh, crisp finish. |
|